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Mahmoudi, Maryam

Nutrition and Immunity / Maryam Mahmoudi, Nima Rezaei - 1 Ed. - Suiza : Springer , 2019 - 520 Páginas

Capítulo 1. Vitamin D and the Immune System. -- Capítulo 2. Vitamin A and the Immune System. -- Capítulo 3. Vitamin K and the Immune System. -- Capítulo 4. Vitamin C and the Immune System. -- Capítulo 5. Vitamin B12, Folic Acid, and the Immune System. -- Capítulo 6. Vitamin B1, B2, B3, B5, and B6 and the Immune System. -- Capítulo 7. Zinc and the Immune System. -- Capítulo 8. Selenium and Immunity. -- Capítulo 9. Gut Microbiome and Immunity. -- Capítulo 10. Maternal Nutrition, Child Development, and Immunity. -- Capítulo 11. Nutrition, Immunity, and Cancer. -- Capítulo 12. Nutrition and Cancer. -- Capítulo 13. Aging, Immunity, and Neuroinflammation: The Modulatory Potential of Nutrition. -- Capítulo 14. Vitamins and Allergic Asthma. -- Capítulo 15. Nutrition, Immunity, and Food Intolerances. -- Capítulo 16. Potency of T-Cell Epitope-Based Peptide Vaccines in Food Allergy Treatment. -- Capítulo 17. Obesity and Immunity. -- Capítulo 18. Nutrition, Immunity, and Neurological Diseases. -- Capítulo 19. Nutrition for Chronic Critical Illness and Persistent Inflammatory, Immunosuppressed, Catabolic Syndrome. -- Capítulo 20. Nutrition, Immunity, and Autoimmune Diseases. -- Capítulo 21. Immunomodulatory Effects of Flavonoids: Possible Induction of T CD4+ Regulatory Cells Through Suppression of mTOR Pathway Signaling Activity. -- Capítulo 22. Glucan and Its Role in Immunonutrition. -- Capítulo 23. Nutrigenomic Immunity. -- Capítulo 24. Nutriepigenomic Immunity.




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ISBN: 9783030160739

Subjects--Topical Terms:
Nutricion
Ciencias médicas
Enfermedades del sistema inmunologico.
Sistema inmune

Index Terms--Curriculum Objective:
Programa de Odontología
Ciencias de la salud

Dewey Class. No.: 613.2